Foodservice

Tea & hot water

ClaroSwiss-C water filter cartridge family

With the introduction of the ClaroSwiss® system, Aquis is offering a new standard of filtration technology to the market. It is designed to be the most effective one in terms of scale control, machine protection and operating costs, giving superior water quality as the most important ingredient for best tea quality.

Hot drinks like tea mainly consist of water. Therefore the quality of water is of crucial importance for a consistent quality of the drinks.

Water differs greatly in its composition according to location, particularly in terms of calcium content, chlorides, and organic and inorganic impurities. Technical failures on boiler systems caused by lime scale or aggressive water reduce life time of expensive equipment and increase operating costs.


Thus, a water filter system for food service applications should be choosen very carefully.
ClaroSwiss water filters are more than just water filters. The unique ClaroSwiss water filter combines sophisticated filtration technology with smart engineering excellence in a single cartridge filtration process setting a new standard in its category.

  • > Tea with fine flavour without turbidity and skim
  • > Reduced service costs due to no down- time caused by lime scale
  • > Ensures the efficiency and long service life of your machine
  • > Avoids equipment-malfunctions and disappointed customers

Best machine protection while keeping operating costs low and under control

Equipment life and the cost for maintenance to keep hot drinks equipment running at peak efficiency, depend on the ability of the filter system to selectively and precisely balance mineral levels to protect machine parts effectively from water related problems.
But machine protection is only one part of the story. A water filter for premium tea also needs to trigger a balanced level of minerals and acidity in the water as the basis for a tea in perfect quality and to protect sensitive machine parts from corrosion.

The ClaroSwiss-C system makes this possible. It removes taste and odour and regulates the hardness and mineral content to provide the best water for the brew of premium tea over a broad range of water hardness and in a cost-optimizing manner. The combination of softening the water while preserving and stabilizing a balanced level of minerals is the secret for effective machine protection and high quality hot drinks.

All in one - water filter cartridge system

  • > Reduces and adapts water hardness and TDS
    > Organics reduction to remove taste and odour
    > Heavy metal reduction such as lead, copper, mercury
    > Calcium stabilisation and lime scale protection
    > 5 micron carbon block takes out micro particles
    > Features bacteria inhibition
    > High flow-rate / high capacity
more information »